Meatball Sandwiches

Meatballs
Hoagie rolls
Spaghetti sauce
Mozzarella cheese

Put meatballs in the sauce, heat up. Put mozzarella cheese on rolls open rolls and broil for a few minutes. Put meatballs on rolls and serve with chips, fruit salad, and veggies and dip. I like to make the meatballs in the morning and then plop them in the pot with spaghetti sauce and put it in the fridge till right before dinner

Meatballs
11/4 lb ground beef
½ cup breadcrumbs
½ cup kraft parmesan cheese
1 egg
1 tsp worchestire sauce
Salt and pepper
Shake of garlic powder

Mix together and form balls (I make mine about the size of a golf ball). Place on baking sheet with edges and bake at 450 for 10-15 min depending on meatball size. Let them cool for a few minutes then add to a pot of spaghetti sauce.