Marinade: ½ cup soy sauce
½ cup Worcestershire sauce
½ cup brown sugar
1 tsp crushed garlic
¼ cup chopped fresh onion
1 tsp chopped fresh ginger
½ lemon, juiced
Mix marinade ingredients in saucepan over medium heat. Do not boil. Set aside a portion of marinade to be used as a dipping sauce during meal. Put chicken in warm marinade; let stand for at least an hour. BBQ chicken over medium heat 10-15 minutes each side. Dip in marinade between turnings. Dispose of used marinade.
Big Hamburger Buns
Pineapple rings
Mayo
Lettuce
Tuesday, February 26, 2008
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1 comment:
Is this good? I was going to make it last night but i didnt know if it was worth the cook.
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