Sunday, May 18, 2008

Snickerdoodles

1 ½ cup sugar
½ cup margarine
½ cup shortening
2 eggs
2 ¾ cup flour
2 tsp cream of tartar
1 tsp baking soda
¼ tsp salt
3 Tbsp sugar
3 tsp cinnamon


Mix sugar, butter, eggs, and shortening. Stir in flour, cream of tartar, soda, and salt. Shape dough into balls and roll into cinnamon and sugar mixture. Bake at 400 for 8 to 10 minutes and remove immediately from cookie sheet.

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